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SNITZ CREEK TACKLE BOX

HOOK LINE AND SINKER FRIES  6

choice of: hops seasoning, old bay or rosemary olive oil

substitute sweet fries +2 brown sugar sauce +1.5 

 

1/4LB SHUEYS HARD PRETZELS  4

w/ mustard dipping sauce

 

PHILLY PRETZEL TWIST  7.5

soft pretzel, lightly fried with cheddar ale sauce

and mustard dipping sauce

 

BONELESS WINGS  9.5

franks hot, spicy bbq, sweet bbq or plain w/ celery & carrots

add bleu cheese or ranch +1

 

BOLOGNA AND CHEESE PLATE  7

sweet and regular bologna with longhorn cheese

 

FRIED PICKLES, MOZZARELLA STICKS OR ONION STRAWS  7

SAMPLER  10

your choice of item with horseradish sauce

 

LINEBREAKER NACHOS  9

warm tortilla chips, shredded cheddar, chili,

cheddar ale sauce and sour cream

 

SHUEYS HARD PRETZEL BITES  4

pretzel pieces fried in brown butter and tossed

with bacon candy, ranch or cajun seasoning

 

SALADS AND SOUPS

dressings: balsamic vin, bleu cheese, citrus vin and ranch

 

ESSENTIAL SALAD  6.5

chopped romaine, spring mix, carrot, tomato, cucumber

and croutons with your choice of dressing

chicken, black bean burger: +2 ahi tuna or haddock: +4

 

SNITZ CREEK SALAD  12

grilled chicken, chopped romaine, spring mix, craisins, sunflower seeds, brie and croutons with citrus vinaigrette

sub ahi tuna or haddock: +2

 

SMOKEHAUS ALE CHILI  5

topped with shredded cheese and sour cream

TOMATO BASIL  5

topped with shaved parmesean and croutons

 

ALL TACKLE TROPHY BURGERS

LOCALLY SOURCED BEEF FROM LAUDERMILCHS

All sandwiches include Dieffenbach’s chips and pickles

 

TURKEY BURGER  10

lightly seasoned ground turkey w/ cheddar, bacon, spicy bbq, lettuce, onion on a pretzel roll 

 

THE CREEKSIDE  9.5

charbroiled burger w/ lettuce, tomato, onion, mayo on a brioche roll

your choice: american, cheddar, provolone or swiss

 

THE SNITZER  11

charbroiled burger, thin sliced sweet bologna, cheddar, lettuce, mayo on a pretzel roll

 

BACON JAMMER  11

charbroiled burger, house-made bacon jam, bleu cheese crumbles on a brioche roll

 

BURGER OF THE MONTH w/FF  12

every month we offer a new selection, ask the bartender for the current offering

 

 

ANGLER’S CHECKLIST

LOCALLY SOURCED CHICKEN & TURKEY

All sandwiches include Dieffenbach’s chips and pickles

 

THE LEBANON BOLOGNA SANDWICH  7

grilled regular or sweet bologna w/ cheddar or american on a pretzel roll

 

BLT  8

bacon, lettuce, tomato and mayo on toasted sourdough

 

CHEESESTEAK 10

half pound of steak with grilled red onions topped with our

house-made cheddar ale sauce on a warm steak roll

 

THE KEEPER  10

grilled or fried chicken, bleu cheese crumbles, lettuce,

tomato, mayo, spicy bbq on a brioche roll

 

THE SHORE LUNCH  11

Your choice of grilled tuna or haddock, lettuce, tomato,

onion and tartar on a brioche roll

 

GOURMET CHEESE MELTS

GRILLED CHEESE AND TOMATO SOUP  9

american and swiss on sourdough with a bowl of tomato

basil topped with shaved parmesean and croutons

add bacon, ham or bologna: +2  

JUST GRILLED CHEESE  6

 

JENNYS GRILLED CHEESE  8

granny smith apple slices, brie, cranberry chutney on ciabatta

 

WILLAS GRILLED CHEESE  9

fresh mozzarella, basil pesto, tomato on ciabatta

 

KIDS CORNER

 BURGER, NUGGETS, HOT DOG, GRILLED CHEESE or MAC & CHEESE  

served with veggies/ranch or applesauce and a drink  5

add kid fries +1

 

 

 BEVERAGES

CRAFT SODAS W/ REAL CANE SUGAR (FREE REFILLS)  2.5

cola, cola-zero, lemon-lime, root beer, orange cream, black cherry, unsweetened tea and pink lemonade

 

SWEET TREATS

 HANDCRAFTED WERTZ CANDIES of Lebanon  4

3pk of chocolate covered pretzels  

 

SMORES COOKIE  3

in true Snitz Creek fashion we bring the outdoors inside

 

CHEESECAKE  5

handmade creamy cheesecake with chocolate sauce

brown butter sauce +1.5

 

 

Check out our new 7 items for $7 Lunch Menu Tuesday - Friday until 2pm!

*consuming raw or under cooked meats increases the possibility of food borne illness and may be done so at your own risk. 

This is a peanut free facility